More pumpkin fun

The children have continued to explore pumpkins this week. We were counting how many seeds came from the large, medium and small pumpkins. Then we used the pumpkin flesh to make some fabulous pumpkin soup and bread. We heated our soup on the fire in the wild woods and enjoyed eating it. It was fabulous for the children to see the whole process – from the garden, to the shop, to preparing and finally eating the soup and the bread. It was all very tasty.

Related Post

Christmas funChristmas fun

The children in the Tweenie room were excited to let everyone know about their weekend watching the Christmas lights being switched on and seeing Santa and the reindeer. We followed

PumpkinsPumpkins

Some of the Tweenie children have been sharing experiences from home about carving pumpkins. We decided to visit Tesco and buy some pumpkins for the room. The children explored the