The children have continued to explore pumpkins this week. We were counting how many seeds came from the large, medium and small pumpkins. Then we used the pumpkin flesh to make some fabulous pumpkin soup and bread. We heated our soup on the fire in the wild woods and enjoyed eating it. It was fabulous for the children to see the whole process – from the garden, to the shop, to preparing and finally eating the soup and the bread. It was all very tasty.
More pumpkin fun
Categories:
Related Post
Library VisitLibrary Visit
The Tweenie children have been visiting the library this week in small groups. The children have enjoyed choosing their favourite story to bring back to nursery and share with the
Fun with paintFun with paint
The children in the Tweenie room have been very creative this week. We worked on our fine motor skills making a pasta necklace and sorting rainbow rice into the different